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Healthy Breakfasts

Hot Off The Griddle

Sugar free syrup available

Create Your Own Breakfast

Served with 3 AA Grade eggs cooked to your liking

Substitute Egg Beaters or Egg Whites for an additional .60
Substitute Fruit dish for Hash browns or Pancakes .75
Add Strawberry or Blueberry to Pancake for 1.99

Choice of Meat: Ham, 4 Strips of Regular or Turkey Bacon, 4 Sausage Links, 3 Turkey Sausage Patties


All omelets are made with 3 eggs and served with a fruit dish, hash browns, or half a Belgian waffle and choice of toast, biscuit, or English muffin

Half waffle available 8AM - 3PM only


Wrap or Pita

Your choice of 12-inch Flour, or Wheat tortilla or Pita bread.

Served with A Cup of Soup, French Fries, or Coleslaw

Sub a Mini Greek Salad For 1.99 | Sub Onion Rings or Sweet Potato Fries for 1.00

Hot Sandwiches

Served with Mashed Potatoes, Vegetable, and Your Choice of Soup, Salad, or Coleslaw.

Sandwich Board

All sandwiches are served with Fries, Cup of Soup, or Coleslaw

Substitute a Salad or a Mini Greek Salad  for 1.99 | Substitute Onion Rings or Sweet Potato Fries for 1.00



Our juicy Certified Angus Burgers are served with a Cup of Soup, French Fries, or Coleslaw.

Homemade Dinners

Served with your choice of 3 side dishes:
Homemade Coleslaw, Tossed Salad, Cup of Soup, Baked Potato, Homemade Mashed Potatoes with Gravy, Sweet Potato, Hash Browns, French Fries, Steak Fries, Whole Grain Rice Pilaf, Cottage Cheese, Applesauce, Macaroni and Cheese, or Vegetable of The Day 

Substitute a mini Greek Salad for 1.99
Sweet Potato Fries add 1.00
Sour Cream .50 extra

All of our Chicken Breast are All Natural
No antibiotics or Steroids



Served with Garlic Toast and Soup, Salad, or Coleslaw.


Served with a Tossed Salad, Cup of Soup, or Homemade Coleslaw.


Served with a cup of Soup, Salad, or Coleslaw

Senior Dinners

A smaller portion of your favorite dinner, served with a Cup of Soup or Coleslaw.

Breakfast Sides







* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness